Boneless Buffalo Bites

READY IN: 30mins
Recipe by Miss Erin C.

This is a little appetizer indulgence without the boney mess!

Top Review by Alexis Mom

These were pretty good but I added honey to the second batch and they had a much better flavor.

Ingredients Nutrition


  1. Cut chicken into 1" pieces.
  2. Mix four, about a cup, with a little salt and cayenne pepper to season.
  3. Dredge the chicken pieces in the flour mixture and shake off excess.
  4. Fry in hot oil until golden.
  5. For the sauce:Heat the butter, Franks and garlic in a small saucepan until hot, stir to combine.
  6. Toss the chicken pieces in the sauce when they are done frying.
  7. Serve with blue cheese dressing and celery sticks.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a