Bonefish Grill's Bang Bang Shrimp

"Yes it's a copycat recipe. I like it very much so wanted to share it. If you are in hurry you can substitute the shrimp with store bought pre-battered frozen shrimp. Get the Bang Bang sauce from from www.dinnisselect.com I understand that the sauce from Dinnis is no longer called Bang Bang Sauce. Now you should order Dinnis Shrimp Sauce (very hot). 5/2010"
 
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photo by Diana Yen photo by Diana Yen
photo by Diana Yen
photo by annconnolly photo by annconnolly
photo by Diana Yen photo by Diana Yen
photo by Diana Yen photo by Diana Yen
Ready In:
30mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • You will be using 1 bottle Dinni’s Select Bang Bang Sauce.
  • Peel and Devein shrimp.
  • Sprinkle shrimp with 1 1/2 teaspoons salt; let stand at room temperature for 12 minutes. Combine eggs, milk, corn starch, flour, baking powder in mixing bowl; mix until smooth. Heat oil in deep fryer to 350°F Add batter to the bowl with shrimp, stir till the shrimp is well coated with batter drop shrimp in the deep fryer and fry till golden brown (about 3 minutes).
  • In a separate bowl or a ( large zip lock bag ) empty one 12 oz. bottle of Dinni’s Select Bang Bang Sauce, drop the fried shrimp and still till all the shrimp is coated with the sauce. Garnish with fresh green or red hot peppers.

Questions & Replies

  1. Where do I get Dinni's Bang Bang Sauce?
     
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Reviews

  1. Why not include a recipe for the sauce??? Whisk mayonnaise, sweet chili sauce, and Sriracha hot sauce together in a bowl. 1/2 cup mayonnaise, 1/4 cup Thai-style sweet chili sauce 3 dashes Sriracha hot chile sauce, or to taste.
     
  2. if you want to make the recipe exactly like they do at Bonefish, use Kewpie Mayonnaise and Huy Fong Foods Sriracha Chili. Kewpie Mayo can be found at most Asian grocery stores. I lived in Maryland so it was easy to find at both Asian and Latino supermarkets. It's not as heavy as American Mayo. I used to work 5 minutes from Bonefish Grill in Landover, MD and would go to lunch and dinner there often. I was told by the chef that Kewpie was the best mayo to use if I was trying to replicate the sauce.
     
  3. You can get the sauce at Amazon. But its a lot more fun to make it.
     
  4. I had Bang Bank Shrimp a few years ago in Florida but it was not anything like this recipe. I wonder if different Bonefish restaurants make it differently. It has been 12 years since I was there but I made it at home soon after visiting Bonefish. It was fabulous but nothing like this recipe. There was no lettuce as a bed. There were slices of prosciutto ham mixed in and I honestly can't remember the rest but I will see if my daughter remembers. Also, the shrimp was not coated with flour mixture and fried, it was simply tossed into the skillet during the last few minutes of pan cooking. It was wonderful, I only wish I could remember all the ingredients.
     
  5. Where are you supposed to get the bang bang sauce from, huh?
     
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Tweaks

  1. Sauce
     

RECIPE SUBMITTED BY

In my world a recipe is a guideline to cooking and can be altered to suit one's taste. I collect cookbooks for a hobby and have made at least one recipe from each one. And i am not that other Smurf.
 
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