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    You are in: Home / Recipes / Bone Chillin' Breadsticks & Halloween Dip Recipe
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    Bone Chillin' Breadsticks & Halloween Dip

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Rhodes Bake-N-Serv's Note:

    When little trick-or-treaters are chilled to the bone, warm them up with hot Bone Chillin? Breadsticks fresh from the oven! Break one of these bones, and they?re ready for dippin? in a hip Halloween dip!

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    Ingredients:

    Serves: 12

    Yield:

    Breadst ...

    Units: US | Metric

    Breadsticks

    Halloween Dip

    Directions:

    1. 1
      Breadsticks:.
    2. 2
      Using the flat of your hand, roll the center part of a roll into a 6-inch rope leaving both ends large and rounded. With scissors, clip 1 1/2 inches into the center of each end. Separate and lay the cut sides flat on a large sprayed baking pan. They will look like bones. Brush well with melted butter and sprinkle with Parmesan cheese and poppy seeds.
    3. 3
      Cover with plastic wrap and let rise about 20-30 minutes. Remove wrap and bake at 350°F 15-20 minutes. Serve with Halloween Dip, if desired.
    4. 4
      Halloween Dip.
    5. 5
      In a frying pan, brown ground beef until completely cooked. Drain and set aside. Cut cheese into 1-inch cubes and place in microwave safe bowl. Microwave until melted. Add tomatoes and green chilies and mix well. Combine cooked ground beef with cheese mixture and serve warm.

    Ratings & Reviews:

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    Nutritional Facts for Bone Chillin' Breadsticks & Halloween Dip

    Serving Size: 1 (76 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 105.9
     
    Calories from Fat 68
    64%
    Total Fat 7.6 g
    11%
    Saturated Fat 3.9 g
    19%
    Cholesterol 34.7 mg
    11%
    Sodium 258.6 mg
    10%
    Total Carbohydrate 1.3 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.3 g
    1%
    Protein 7.8 g
    15%

    The following items or measurements are not included:

    Rhodes frozen rolls

    mexican processed cheese

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