Bon Bon Pie
"My significant other is not a sweet eater and this is one of the few dessserts he likes--other than chocolate chip cookies or pumpkin pie! His mom had made this years ago, lost the recipe, and I found it in one of my many church cookbooks."
- Ready In:
- 20mins
- Ingredients:
- 7
- Yields:
-
1 pie
- Serves:
- 8
ingredients
- 1 graham cracker crust
- 30 large marshmallows
- 118.29 ml milk
- 226.79 g Cool Whip
- 1 Hershey Bar, grated or
- 2 semi-sweet chocolate baking squares, grated or
- 118.29 ml mini chocolate chip
directions
- Melt marshmallows in 1/2 cup milk. Cool.
- Add Cool whip and grated chocolate or chocolate chips.
- Pour into graham cracker crust.
- Chill in refrigerator.
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Reviews
-
Made for dinner last night when I found out my three grandsons were coming. They loved it!! It was so easy to put together and it had just the best taste. My husband and I also loved it. Will make again--Thanks for sharing!!
RECIPE SUBMITTED BY
I live in southeastern South Dakota, near the Missouri River. I am managing editor of the weekly newspaper in a small town ten miles from where I live. I also keep busy with my 13 year old son's activities. It's been a challenge to learn to cook in smaller quantities since both of my daughters are grown and on their own. I enjoying cooking, baking, collecting cookbooks, trying new recipes, reading, hunting, fishing and bowling. My favorite cookbooks are church cookbooks. I have a church cookbook that I received from an aunt as a shower gift 25 years ago that has become "well-worn" and is my "go-to" cookbook along with a couple of other cookbooks that I frequently use. The rest of my cookbooks also get used but not as often as my favorites. My kids laugh at me as I read cookbooks like others read novels and always have sticky notes handy to mark pages with recipes that I want to try.