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    You are in: Home / Recipes / Bombay Spiced Potatoes Recipe
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    Bombay Spiced Potatoes

    Bombay Spiced Potatoes. Photo by rpgaymer

    1/4 Photos of Bombay Spiced Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Noo's Note:

    A wonderfully aromatic Indian potato dish. A great side dish to any Indian meal...and it's quick and easy too.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring a saucepan of salted water to boil, add the potatoes and simmer until just tender. Drain well.
    2. 2
      Heat the oil in a large frying pan then add the garlic along with the whole and ground spices. Fry gently for about 1-2 minutes, stirring until the mustard seeds start to pop.
    3. 3
      Add the potatoes and stir fry over a medium heat for about 5-10 minutes until heated through and well coated with the spiced oil.
    4. 4
      Season well and sprinkle with the lemon juice. Garnish with chopped coriander and serve.

    Ratings & Reviews:

    • on April 23, 2011

      55

      These are my kind of potatoes. The balance of spices is perfect and the lemon and herb finish it off nicely. Served with grilled organic beef sausages and Best Ever Fresh Sweetcorn Salad. Thanks so much for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 15, 2013

      55

      I love these potatoes. They're easy to make, and the spice mixture is just right. I used lime juice instead of lemon juice, and thought that addition along with the cilantro really brought everything together. I served this with beef vindaloo, and it was one of the best meals we've had in a while- thanks for posting! [Made & Reviewed for PRMR]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 10, 2012

      55

      Zipptiy doo dah!! We LOVED these potatoes. I'm usually not a big fan of potatoes, but since I was making your chicken balti, I thought I'd give these a try. What fun when biting down and having some of the seeds pop in the mouth. The finish of fresh lemon juice and chopped fresh cilantro was brilliant. Thanks for a great treat.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Bombay Spiced Potatoes

    Serving Size: 1 (398 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 417.5
     
    Calories from Fat 131
    31%
    Total Fat 14.6 g
    22%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 24.0 mg
    1%
    Total Carbohydrate 66.0 g
    22%
    Dietary Fiber 8.8 g
    35%
    Sugars 2.9 g
    11%
    Protein 8.0 g
    16%

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