Bombay Cashews

Submitted by lazyme

"Posted for ZWT."

 

• Ready In: 40mins
• Ingredients: 9
• Serves: 4

ingredients

• 29.58 ml coriander seeds
• 29.58 ml cumin seeds
• 44.37 ml avocado oil or 44.37 ml almond oil
• 14.79 ml hot paprika
• 7.39 ml fresh ground black pepper
• 2.46 ml nutmeg
• 2.46 ml cinnamon
• 4.92 ml salt
• 946.36 ml raw cashew halves

directions

1. Preheat oven to 375°F
2. Grind spice seeds in a grinder & place in a large pan.
3. Add oil & remaining seasonings & stir to mix.
4. Pour in nuts & coat well with seasonings. Divide nuts into 2 batches & spread on a greased cookie sheet.
5. Bake for 20 minutes, stirring every 5 minutes, until golden.
6. Serve warm or at room temperature.
7. Cool completely before storing in an airtight container.
8. Will keep about 2 weeks.