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The honey mustard added a different punch to the sauce. Didn't have any snow peas so I used plain old frozen peas which worked out fine. Served it over pasta, but next time it's on rice...think it would go better with the curry. But Dancer^ was right it's great cold with the pasta!

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cnansel December 12, 2003

This is easy to prepare and very tasty. It will be one of my weeknight standbys from now on. Thank you for sharing!

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Irmgard January 23, 2006

Fabulous! I did not have honey mustard, so used my Dijon and added about a tablespoon of honey. Used fresh snow peas rather than frozen. I chose the cous-cous, but think the rice would be a better choice next time.

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Donna Matthews December 20, 2005
Bombay Beef & Cauliflower