1/3 Photos of Bombay Barbecued Chicken
A few simple spices turn chicken from ordinary to exotic. This recipe is from a 2001 issue of Chatelaine, a Canadian magazine. Enjoy!
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Units: US | Metric
- 1Grease grill and preheat barbecue to medium.
- 2In a small bowl, stir oil with curry and garlic powders, ginger, salt and pepper. Using a brush or your fingers, spread spice mixture on both sides of chicken.
- 3Barbecue chicken with lid down until chicken feels springy when pressed, from 6 to 8 minutes per side. Serve with rice and raita (see recipe ##482134).
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Nutritional Facts for Bombay Barbecued Chicken
Serving Size: 1 (128 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 202.1
- Calories from Fat 90
- Total Fat 10.0 g
- Saturated Fat 1.5 g
- Cholesterol 75.5 mg
- Sodium 428.7 mg
- Total Carbohydrate 1.4 g
- Dietary Fiber 0.6 g
- Sugars 0.0 g
- Protein 25.3 g