Bolognese
- Ready In:
- 2hrs 15mins
- Ingredients:
- 12
- Serves:
-
12
ingredients
- 2 (28 ounce) cans crushed tomatoes
- 1 (20 ounce) can tomato sauce
- 1 lb Italian sausage
- 3 cups zucchini, shredded
- 1 1⁄2 cups carrots, shredded
- 1⁄2 onion, finely chopped
- 1⁄2 teaspoon crushed red pepper flakes
- 1 clove minced garlic
- 1 tablespoon dried basil
- 1 teaspoon dried oregano
- 1 cup red wine
- 1 tablespoon olive oil
directions
- cook, on low heat, all ingredients for 2 hours.
- serve over pasta.
- top with fresh parmesan.
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