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    You are in: Home / Recipes / Bold and Tasty Caesar Salad Dressing Recipe
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    Bold and Tasty Caesar Salad Dressing

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    maisypjh's Note:

    My favorite Caesar salad is served at Outback, and I have tried many recipes trying to replicate their very bold, garlicky taste. This recipe is the result of much experimentation, and is the closest I have come to caesar perfection.

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    Units: US | Metric


    1. 1
      Boil egg for 1 minute exactly.
    2. 2
      Remove from water with a slotted spoon and cool until you can handle it.
    3. 3
      Crack directly into food processor, blender, or tall jar (if using a hand blender).
    4. 4
      Add garlic, anchovy paste, Worcestershire sauce, lemon juice, salt and pepper.
    5. 5
      Pulse to combine.
    6. 6
      With blender or food processor running, begin adding the olive oil a few drops at a time.
    7. 7
      It should take about 3 minutes to add all of the olive oil.
    8. 8
      Begin adding the vegetable oil in a thin stream.
    9. 9
      When all oil is incorporated, continue blending until dressing is at the thickness you prefer.
    10. 10
      Refrigerate for at least 1 hour to blend flavors.
    11. 11
      Serve over romaine lettuce with shredded Parmesan on top.

    Ratings & Reviews:

    • on May 28, 2013


      Fantastic recipe. I was really impressed with the flavor and authenticity, and it was so easy to make in the food processor. I actually had to print out the recipe for few people, that's how much everyone loved it. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2011


      Made this pretty much as written. My first taste left me a little flat, so I added 1 Tbsp cider vinegar, 2 Tbsp grated parmesan cheese, and 1 tsp white sugar. That brightened it up considerably, and everyone enjoyed it. I thought the amounts of salt and pepper were just about right. Had a bit of a strong EVOO flavor. Next time, I will probably use 1/4 c. EVOO and 1/3 c. vegetable oil.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bold and Tasty Caesar Salad Dressing

    Serving Size: 1 (32 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 209.2
    Calories from Fat 199
    Total Fat 22.1 g
    Saturated Fat 3.1 g
    Cholesterol 33.2 mg
    Sodium 317.9 mg
    Total Carbohydrate 1.4 g
    Dietary Fiber 0.1 g
    Sugars 0.3 g
    Protein 1.9 g

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