Bok Choy Salad With Miso Ginger Dressing

Total Time
Prep 10 mins
Cook 0 mins

5 Steps to Healthy Cooking – 500 Recipes for Lifelong Wellness

Ingredients Nutrition


  1. In small bowl, whisk together the ginger, vinegar, miso, oil and honey.
  2. Place bok choy in large bowl. Add dressing and gently toss to coat. Sprinkle with sesame seeds.

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