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Make and share this Boiled Raisin Cookies recipe from Food.com.
- Boil raisins in water for 5 minutes.
- Cream margarine, add sugar, cream well.
- Beat eggs until light and fluffy.
- Add vanilla and raisins (with water).
- Add dry ingredients.
- One cup of chopped nuts can be added at this time.
- Drop by teaspoons onto a greased cookie sheet.
- Bake at 350°F for 15 minutes, depending on size of cookies.