Boiled Eggs

READY IN: 15mins
Recipe by abed28

These Hard boiled eggs taste great and are a good accompaniment to salads and appetizers.

Top Review by Backwoods Baker

30 years old and I hated peeling eggs all my life...until now! Thank you for this recipe, I will now make hard boiled eggs with a smile on my face. Never knew it could be so easy!!!


  1. Place the eggs in a medium saucepan and cover with room temperature water. Bring the eggs to a boil, remove from the heat and let sit for 8 minutes. Shock the eggs in cold water to stop the cooking and shrink the egg from the shell. Peel.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a