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    You are in: Home / Recipes / Bohannan Chicken Recipe
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    Bohannan Chicken

    Bohannan Chicken. Photo by Irishcolleen

    1/1 Photo of Bohannan Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    10 mins

    1 hrs 30 mins

    Irishcolleen's Note:

    This is a family recipe, handed down from my Great Grandmother Bohannan. That's why I call it "Bohannan Chicken." I like to serve it with a nice fruit salad of some sort, and petit pois.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in 5 quart cast iron dutch oven over medium high heat.
    2. 2
      Lightly flour chicken, shaking off excess.
    3. 3
      Place in dutch oven, and brown on all sides.
    4. 4
      Remove chicken from pot.
    5. 5
      In same pot, add onion, celery, bell pepper and garlic. Saute, stirring occasionally, until onions are transparent.
    6. 6
      Chop canned tomatoes. Along with the juice, add to onion mixture in pot.
    7. 7
      Return chicken to pot, then add enough water or chicken broth to cover chicken.
    8. 8
      Simmer until chicken is cooked thoroughly.
    9. 9
      Add mushrooms, salt, Cayenne, parsley, and green onions. Cook for additional 5 - 10 minutes.
    10. 10
      Serve over hot cooked rice.

    Ratings & Reviews:

    • on May 12, 2012

      55

      This was quite tasty - I liked all the vegetables though I did not add the mushrooms - don't care for them at all. I also like that this is a one-pot meal - makes cooking in the evenings after work a lot easier. Served this over wild rice with a green salad - great meal. Thanks for posting - made for Spring PAC 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bohannan Chicken

    Serving Size: 1 (472 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 874.4
     
    Calories from Fat 492
    56%
    Total Fat 54.6 g
    84%
    Saturated Fat 12.4 g
    62%
    Cholesterol 233.0 mg
    77%
    Sodium 232.9 mg
    9%
    Total Carbohydrate 16.8 g
    5%
    Dietary Fiber 2.7 g
    11%
    Sugars 4.6 g
    18%
    Protein 76.0 g
    152%

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