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    You are in: Home / Recipes / Boeuf Bourguignon Recipe
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    Boeuf Bourguignon

    Average Rating:

    2 Total Reviews

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    • on May 28, 2013

      Aussie Swap #76: YUM! We didn't have cognac so we used brandy but it was an amazingly, delicious dinner! Definitely one we will be making again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2012

      This is awesome! I adapted the recipe for making in a crock pot for A French Love Affair Challenge ZWT8 / France. We devoured the result, and I will definitely make it again, thanks so much for sharing! The adapted version for crock pot is Boeuf Bourguignon for the Crock Pot
      I didn't change a thing regarding the ingredients, only the preparation is adapted for crock pot.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Boeuf Bourguignon

    Serving Size: 1 (791 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 909.8
     
    Calories from Fat 539
    59%
    Total Fat 59.9 g
    92%
    Saturated Fat 23.9 g
    119%
    Cholesterol 176.4 mg
    58%
    Sodium 812.7 mg
    33%
    Total Carbohydrate 26.9 g
    8%
    Dietary Fiber 5.0 g
    20%
    Sugars 10.6 g
    42%
    Protein 43.0 g
    86%

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