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    You are in: Home / Recipes / Bodacious Chili Recipe
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    Bodacious Chili

    Average Rating:

    2 Total Reviews

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    • on April 19, 2011

      I have been using this as my basic recipe for chili since it was first published by Southern Living. My husband and five children love it. I do make a couple of small changes. I use a bottle of beer in place of the 1/2 cup of wine and substitute 1 Tblsp. of instant coffee for the molasses so as not to have it quite so sweet. And I serve it with the spicy sour cream topping.

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    • on October 22, 2009

      This is great chili. I've been making this one for several years now, but use ground beef instead of cubed beef. This is my go-to recipe for potlucks. When I make it for work there are no left-overs. One recipe I saw for this included a recipe for a curry sour cream sauce to dollop on top with your cheddar cheese - it's a great addition.

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    Nutritional Facts for Bodacious Chili

    Serving Size: 1 (3839 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 269.1
    Calories from Fat 83
    Total Fat 9.2 g
    Saturated Fat 2.7 g
    Cholesterol 49.9 mg
    Sodium 413.6 mg
    Total Carbohydrate 24.8 g
    Dietary Fiber 6.6 g
    Sugars 6.2 g
    Protein 21.7 g


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