Boca Chili

Submitted by ChrisM

"I made this tonight, it was pretty good. This is how I made it. It turned out a little sweet so just add the syrup or the sugar unless you like it sweet. I think it was still good. Try it and tell me what you think."

 

• Ready In: 45mins
• Ingredients: 17
• Serves: 6-8

ingredients

• 4 vegan burgers (boca burgers)
• 1 onion (quartered and sliced)
• 3 garlic cloves (sliced)
• 1 tablespoon olive oil
• 1 (15 ounce) can chicken broth or (15 ounce) can vegetable stock
• 2 (15 7/8 ounce) cans black-eyed peas
• 1 (15 ounce) can corn
• 1 (28 ounce) can diced tomatoes
• 1 1⁄2 cups tomato juice (11.5oz can)
• 1⁄2 teaspoon cumin
• 2 teaspoons chili powder
• 1⁄4 teaspoon coriander
• 1⁄4 teaspoon paprika (I use smoked)
• 1 teaspoon hot sauce
• 1⁄2 tablespoon sugar
• 1⁄4 teaspoon thyme
• 1 teaspoon maple syrup

directions

1. Add oil to the pan, then add the burgers, cook till you can break them apart with a spatula.
2. Then add the garlic and onion, cook till soft adding more if needed.
3. Add the rest of the ingredients.
4. Cook for 20-30 minutes, or until thickened.