Bobbye's German Chocolate Cake

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READY IN: 50mins
Recipe by spyranch

delicious dessert

Ingredients Nutrition


  1. Melt german sweet chocolate bar in oleo. Add in vanilla. Mix in remaining ingredients. Fold in egg whites. Bake in 3 8" round pans for 30 minutes at 375.
  2. Hint: beat egg whites first. Use same beaters without washing.

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