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    You are in: Home / Recipes / Boatwrights Sweet & Spicy Salad Pecans Recipe
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    Boatwrights Sweet & Spicy Salad Pecans

    Total Time:

    Prep Time:

    Cook Time:

    37 mins

    2 mins

    35 mins

    Demelza's Note:

    These pecans are as close as I can come to the ones topping a salad at Boatwrights Restaurant, Disney's Port Orleans Riverside Resort. When you try a dish at any of the Disney restaurants you can ask the chef for the recipe. Some are actually preprinted, this one wasn't. I was given the ingredients & quantities to make this, but it was such a large amount that I had to try to reduce it. The original amounts called for 6 oz each of all the spices. I didn't get any instructions either. I have made these using the syrup method, & just melting the butter & tossing all the ingredients together. I think the syrup method is best. I love these nuts garnishing a salad or just to eat as is.

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    Ingredients:

    Serves: 1

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Combine butter & brown sugar in a large heavy pot.
    2. 2
      Bring to a boil.
    3. 3
      Remove from heat.
    4. 4
      Stir in cinnamon, chili, & cayenne.
    5. 5
      Add nuts, stir to coat.
    6. 6
      Pour on parchment lined cookie sheet.
    7. 7
      Bake at 325 for 20 - 30 minutes, till no longer syrupy, stir once or twice while baking.
    8. 8
      Sprinkle with salt.
    9. 9
      Cool & store in airtight container.

    Ratings & Reviews:

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    Nutritional Facts for Boatwrights Sweet & Spicy Salad Pecans

    Serving Size: 1 (895 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5283.0
     
    Calories from Fat 4209
    79%
    Total Fat 467.7 g
    719%
    Saturated Fat 116.0 g
    580%
    Cholesterol 366.0 mg
    122%
    Sodium 8517.8 mg
    354%
    Total Carbohydrate 299.9 g
    99%
    Dietary Fiber 57.7 g
    230%
    Sugars 233.1 g
    932%
    Protein 46.2 g
    92%

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