Bo Legged Apricot BBQ!

"We always use this with chicken legs so that's how this name came about! A great combo of flavors come together for a sensational dinner. This also makes a great DUMP recipe!"
 
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Ready In:
45mins
Ingredients:
9
Yields:
8 drumsticks
Serves:
4-6
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ingredients

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directions

  • OAMC:.
  • In a gallon freezer bag add all ingrdients. Smoosh to combine. Seal, label, freeze.
  • To make now:.
  • Combine all ingredients in a large bag and marinate for 15 minutes.
  • Pre-heat indoor or outdoor grill.
  • Remove chicken from plastic bag and reserve marinade for basting.
  • Grill chicken and baste with marinade; cook until tender and meat is no longer pink.
  • Salt and pepper to taste.
  • Discard remaining marinade and serve.

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Reviews

  1. Yummy Yummy Yummy! :) We didn't do this as a dump recipe, just made it fresh. Everyone, from my 2yo to my parents really liked it a lot. I will be using this one again when drumsticks are on sale. Thank you for posting.
     
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