Blueberry Whole Wheat Pancakes

READY IN: 18mins
Recipe by internetnut

Stop for breakfast. I found this recipe in Ladies' Home Journal magazine. I have not tried this recipe, but I'm posting this for safe keeping. I plan to use sugar free pancake syrup for the maple syrup.

Top Review by galexa

Made these for weekend breakfast. Fast, easy and VERY delicious! I froze some to have next weekend too :)

Ingredients Nutrition

Directions

  1. In medium bowl beat eggs well. Add milk and syrup. Add dry ingredients and combine well. Stir in melted butter.
  2. Pour onto hot, lightly greased griddle to form 3-inch cakes.
  3. Sprinkle blueberries on top of each pancake.
  4. When pancakes stop bubbling and are nicely browned on the bottom, turn.

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