Blueberry Topping for Ice Cream

Be the first to review
READY IN: 4mins
Recipe by Kermit in Huntsville

This is from Martha Stewart

Directions

  1. Melt butter in saucepan.
  2. Add sugar and blueberries.
  3. Simmer while stirring until bluebrries release there juice (for a good couple of minutes.
  4. Cool slightly and spoon warm sauce over vanilla ice cream.
  5. Garnish with more blueberries if desired.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a