Blueberry Thing

READY IN: 1hr 10mins
Top Review by Judith N.

I've been making this for at least 30 years, I bought the cookbook when we moved to Kalamazoo and it's a great cookbook. This is by far my family's favorite blueberry recipe and Kalamazoo is right in the middle of blueberry country.

Ingredients Nutrition

Directions

  1. Crust: Mix together flour, sugar, salt, veg oil and milk until well blended.
  2. Pat 2/3 mixture on the bottom and about 1 inch up the sides of an ungreased 9 X 13 inch pan.
  3. Filling: Toss blueberries with sugar and flour.
  4. Add tapioca, lemon juice, and salt.
  5. Spoon onto crust, dot with butter.
  6. Sprinkle remaining crust mixture over berries.
  7. Bake at 450 for 10 minutes, reduce heat to 350 and continue baking for 40 minutes.
  8. May be served warm or cold.
  9. Serve with ice cream or whipped cream.

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