2 Reviews

Yummy and surprisingly easy. I made it for Christmas morning - the sauce is wonderful and my family said it was a hit! thanks.

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Marbee810 December 25, 2012

This was a real treat for breakfast this morning. I put it together in a matter of minutes last night and it was ready to just pop in the oven this morning. The blueberry/ cream cheese combination was rich and delicious. I used frozen blueberries we had picked earlier this year. My DH said no more store bought blueberry syrup for us as the sauce is also delicious. Because we made such piggies of ourselves, we ran low on sauce. I will probably double it next time. Thanks for sharing, Nick's Mom

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Brenda. December 16, 2006
Blueberry Stuffed French Toast