Blueberry Spread

Submitted by Dancer

• Ready In: 23mins
• Ingredients: 5
• Yields: 1 1/2 cups

ingredients

• 2 cups blueberries
• 3⁄4 cup cold water, divided
• 2 teaspoons fresh lemon juice
• 1 1⁄2 teaspoons granulated gelatin
• sugar substitute, equal to 3 tbsps. sugar

directions

1. Combine blueberries, 1/2 cup water, and lemon juice in a heavy saucepan.
2. Bring to a boil; simmer gently for about 8 minutes, stirring frequently.
3. Meanwhile, soak gelatin in remaining 1/4 cup cold water.
4. Remove blueberries from heat; add gelatin and sweetener and mix well to dissolve.
5. Turn into small, hot jars; cover lightly and allow to cool.
6. Cover tightly and store in refrigerator no longer than two weeks.