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    You are in: Home / Recipes / Blueberry Spelt Pancakes Recipe
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    Blueberry Spelt Pancakes

    Blueberry Spelt Pancakes. Photo by LifeIsGood

    1/1 Photo of Blueberry Spelt Pancakes

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Linky1's Note:

    Taken from Everything Nordic Cookbook. Blueberries grow wild in my part of the world (northern Wisconsin and the UP) just like they do in Scandinavia. Spelt, a super healthy grain, is found in a lot of Nordic recipes.

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    Units: US | Metric


    1. 1
      Whisk together eggs and buttermilk.
    2. 2
      In separate bowl, sift together the flours, baking powder, baking soda and salt; combine with egg mixture; add blueberries.
    3. 3
      Spray cooking spray on griddle or frying pan; heat over medium heat.
    4. 4
      Drop generous dollops of batter onto the pan. Cook until bubbles form, turn once.
    5. 5
      Serve warm with additional blueberries and powdered sugar.

    Ratings & Reviews:

    • on August 08, 2013


      Fabulous!! I'm putting these pancakes into my best-of-the-best file. Simple and delicious. I really loved the spelt flour! The blueberries are always a nice addition. Thank you for posting this gem. Made for the Soup-A-Stars during ZWT9.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Blueberry Spelt Pancakes

    Serving Size: 1 (156 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 242.4
    Calories from Fat 45
    Total Fat 5.0 g
    Saturated Fat 1.8 g
    Cholesterol 143.7 mg
    Sodium 705.7 mg
    Total Carbohydrate 37.5 g
    Dietary Fiber 2.1 g
    Sugars 10.8 g
    Protein 11.9 g

    The following items or measurements are not included:

    spelt flour

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