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    You are in: Home / Recipes / Blueberry Sour Cream Pie Recipe
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    Blueberry Sour Cream Pie

    Blueberry Sour Cream Pie. Photo by Chef*Lee

    1/11 Photos of Blueberry Sour Cream Pie

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

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    Serves: 8



    Units: US | Metric

    • 1 unbaked pie crust




    1. 1
      Mix sugar and flour together in bowl.
    2. 2
      Beat in sour cream, egg,vanilla and salt together until smooth (about 5 minutes).
    3. 3
      Fold in blueberries.
    4. 4
      Pour into pie crust, and bake at 400F for 25 minutes.
    5. 5
      (May need to adjust temperature and time for frozen berries).
    6. 6
      Meanwhile, combine topping ingredients.
    7. 7
      Remove pie from oven after the 25 minutes, and sprinkle on topping.
    8. 8
      Return pie to oven and bake 10 minutes more.
    9. 9
      Chill before serving.

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    Ratings & Reviews:

    • on February 15, 2003


      This pie deserves more that 5 stars!! I used frozen blueberries, but only partially thawed them. The filling of this pie is creamy. Sweet, but a wee bit tart. A perfect balance of sweet/tart for the berries to shine. It was rich and delicious. It probably is the best blueberry pie I have ever eaten. It was easy to prepare, and the final product was absolutely beautiful. Something out of a glossy magazine! Thanks, TGirl for sharing this recipe.

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    • on July 13, 2010


      Delicious pie. I made it exactly as directed, but baked for about fifteen minutes longer since I used frozen blueberries. The filling is wonderful. We will definitely make this again--I like it better than a regular blueberry pie.

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    • on July 09, 2003


      I made this pie in between commercials for a TV show I was watching so that should tell you how easy it was to put together. I followed the recipe exactly and ended up with a great tasting blueberry pie. Thanks for sharing your recipe, TGirl.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (84)


    Nutritional Facts for Blueberry Sour Cream Pie

    Serving Size: 1 (141 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 365.2
    Calories from Fat 179
    Total Fat 19.9 g
    Saturated Fat 7.0 g
    Cholesterol 43.9 mg
    Sodium 241.2 mg
    Total Carbohydrate 44.2 g
    Dietary Fiber 2.5 g
    Sugars 27.8 g
    Protein 4.1 g

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