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1/7 Photos of Blueberry Sour Cream Pancakes With Blueberry Sauce
These are really good. Using fresh blueberries is best. Credit for this recipe goes to Paula Hadley, Forest Hill, LA, as printed in Taste of Home's Family Collection Cookbook.
Units: US | Metric
Serving Size: 1 (364 g)
Servings Per Recipe: 6