Blueberry Smash
- Ready In:
- 17mins
- Ingredients:
- 8
- Serves:
-
1
ingredients
- 1 1⁄4 ounces Bacardi Limon
- 2 ounces fresh mint syrup
- 1 tablespoon fresh wild blueberries
- 1⁄4 ounce lime juice
- chopped ice
-
For Syrup
- 1 cup sugar
- 1 cup of fresh mint
- 1 cup water
directions
- To make syrup, combine the mint, sugar & fresh mint in a small saucepan.
- Bring to a boil, reduce heat and simmer until the sugar dissolves completely.
- Remove from heat & let cool before using.
- To make cocktail, take an old fashioned style glass & add blueberries and 1 ounce of the mint syrup.
- Muddle (smash) the blueberries against the bottom of the glass until crushed.
- Add ice, Limon Rum, and lime juice.
- Stir well.
- Top off with the other 1 ounce of the syrup to taste.
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RECIPE SUBMITTED BY
I remember hearing "If you can read, you can cook", and truer words were never spoken. At present, I am completely dependent on the written recipe. I am partial to french and indian cooking; I love the complexity and blend of ingredients. I recently rented The French Chef with Julia Child of which I was very impressed. She was an absolutely fantastic person and I am truly saddened only to discover her after her death.