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    You are in: Home / Recipes / Blueberry Sauce Recipe
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    Blueberry Sauce

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Feingold Mom's Note:

    This sauce is used for both my Blue(berry) and White Cornbread and Blueberry & Sausage Bake.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      ½ CUP SUGAR.
    2. 2
      2 Tbsp cornstarch.
    3. 3
      ½ cup water.
    4. 4
      2 cups blueberries.
    5. 5
      ½ tsp fresh lemon juice.
    6. 6
      Combine sugar and cornstarch in a medium saucepan. Add water and blueberries. Heat on medium heat, stirring continuously until thickened and bubbly. Remove from heat and add lemon juice. Serve over the blueberry and sausage bread.

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    Nutritional Facts for Blueberry Sauce

    Serving Size: 1 (88 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 153.4
     
    Calories from Fat 2
    40%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.6 mg
    0%
    Total Carbohydrate 39.2 g
    13%
    Dietary Fiber 1.7 g
    7%
    Sugars 32.2 g
    128%
    Protein 0.5 g
    1%

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