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    You are in: Home / Recipes / Blueberry Orange Muffins Recipe
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    Blueberry Orange Muffins

    Average Rating:

    1 Total Reviews

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    • on March 05, 2010

      In my 40 yrs. of cooking I have never made muffins OR used whole wheat flour, so I had no clue how these would turn out or taste. Well, I am eager to tell you, they are wonderfully easy to make and very tasty. I can't believe how light they are! The glaze is the perfect topper for these neat, really healthy muffins. I like the fact that they are not sweet-tasting, heavy or doughy. I will definitely be making these again! I'm so proud of myself. Thanks, Sweet PQ? for a recipe that sounded so simple it made me want to FINALLY make some muffins!! Made for New Kids on the Block Tag Game.

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    Nutritional Facts for Blueberry Orange Muffins

    Serving Size: 1 (96 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 221.5
     
    Calories from Fat 70
    31%
    Total Fat 7.8 g
    12%
    Saturated Fat 1.6 g
    8%
    Cholesterol 21.1 mg
    7%
    Sodium 207.8 mg
    8%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 2.2 g
    8%
    Sugars 12.2 g
    48%
    Protein 4.5 g
    9%

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