Recipe by Kittencal@recipezazz
Source, Taste Of Home ---so easy and so delicious!
Top Review by pamela t.
Simply deliecious and easy! Only a couple of steps and instant wonderful! I used blueberry filling the first time I made this and then I used peach pie filling. Both were wonderful and consumed by DH!
- 1 (8 ounce) package cream cheese, softened
- 1 -1 1⁄4 cup icing sugar
- 1 (8 ounce) carton frozen whipped topping, thawed
- 1 prepared angel food cake, cut into 1 inch cubes
- 2 (21 ounce) cans blueberry pie filling or 2 (21 ounce) cans cherry pie filling