Blueberry Oat Muffins

READY IN: 26mins
Recipe by Ocean~Ivy

Perfect combination--blueberries and oats. Nice for breakfast 8)

Top Review by Dee R

Very good recipe! You just need to make sure you cool the muffins in the pan a while before removing them...all those blueberries make them very moist and they can fall apart when they are hot! Healthy too...oatmeal and blueberries...nice fiber.

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F Grease muffins tins.
  2. In a small bowl, combine oats and sour milk; let stand.
  3. Combine the flour, baking powder, soda and brown sugar; stir well to blend.
  4. Add eggs and margarine to oat mixture. Mix well. Add wet ingredients at once to dry.
  5. Mix carefully, just until combined.
  6. Gently fold in berries. Fill muffin tins 3/4 full.
  7. Bake 15-20 minutes.

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