Blueberry Muffins - Low Calorie

Total Time
Prep 10 mins
Cook 17 mins

I made a few changes to a recipe of my mothers to make it a little more healthier

Ingredients Nutrition


  1. Mix together flour, sugar, baking powder and salt in a medium-size bowl.
  2. In a small bowl beat egg whites, orange juice, oil and vanilla
  3. Add to dry ingredients
  4. Fold in blueberries.
  5. Fill muffin cups (sprayed with nonstick cooking spray) about half full.
  6. Bake at 400 degrees for 17 minutes or until golden brown.
Most Helpful

These were great! my family loved them and could not tell the changes that made them low- calorie! Next timeThough i might try putting less blueberries in each muffin cup because there were so many that it turned a purpleish color! i actually used these mnms and choco chips for my younger brither because he absolutley hates blueberries but i think you would be able to change blueberries to what your liking is. I LOVED THEM AND WILL MAKE THEM AGAIN SOON!

HEALTH CHICK December 30, 2009

These were easy to make and delicious. I've been counting calories and I'm glad I came across this recipe. These muffins are a nice sweet treat that don't taste like diet food but help with portion control. Thanks.

Bauline Baker March 13, 2014