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    You are in: Home / Recipes / Blueberry Muffins Recipe
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    Blueberry Muffins

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    chef mommy pepitone's Note:

    I got this reciepe from a bed and breakfast that i stayed at.

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    Ingredients:

    Serves: 8

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 Degrees. Mix all ingredents together and bake for 20-25 minute.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on December 15, 2012

      55

      Excellent and easy. Needs a little salt. Stirred blueberries into dry ingredients first so they didn't sink, mixed the wet ingredients, then stirred together. 18 minutes in silicone baking cups - made 11.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 10, 2012

      55

      These are wonderful! They turned out perfect. They are light, fluffy and not too sweet. The blueberries shine! This recipe is a keeper. Made for Fall PAC 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Blueberry Muffins

    Serving Size: 1 (83 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 223.7
     
    Calories from Fat 74
    33%
    Total Fat 8.2 g
    12%
    Saturated Fat 1.4 g
    7%
    Cholesterol 25.3 mg
    8%
    Sodium 107.9 mg
    4%
    Total Carbohydrate 34.0 g
    11%
    Dietary Fiber 1.0 g
    4%
    Sugars 14.4 g
    57%
    Protein 3.8 g
    7%

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