Blueberry Mocha
"I recently bought some blueberry syrup so went "surfing" for some recipes, found this on a Davinvi website & it intrigued me. Not a bad combo really. Amounts given are for a 360ml mug!"
- Ready In:
- 2mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 15 ml chocolate syrup
- 7 1⁄2 ml blueberry-flavored syrup
- 1⁄4 cup freshly brewed espresso
- steamed milk
directions
- Combine all ingredients and mix well.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
.JPG)
This was very tasty and easy to make. However, the chocolate syrup overpowered the blueberry flavor. Next time I'll increase the blueberry and decrease the chocolate or play around with it some. Unless you add a whole lot of milk, this is way less than 360 ml.
RECIPE SUBMITTED BY
Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa.
Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks.
As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..
