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    You are in: Home / Recipes / Blueberry Melon Salad With Thyme Syrup Recipe
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    Blueberry Melon Salad With Thyme Syrup

    Average Rating:

    3 Total Reviews

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    • on August 03, 2012

      Great fruit salad! I didn't measure the melon amounts, just used 1/2 of each melon and a package of blueberries. i also used dried thyme and splenda in the syrup but otherwise made as directed. Thanks for sharing!

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    • on December 21, 2010

      This was fabulous. I could eat this every day. All my kids loved it and ate fruits they would normally complain about. We will make this again. I mixed the syrup with the fruit as we needed it. I have leftover syrup that I am trying to decide what to do with, hhmmm.

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    • on July 31, 2009

      This was a delicious fruit salat und the thyme syrup was the icing on the cake! Easy to make and inexpensive, a wonderful summer dessert. Thanks for sharing!

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    Nutritional Facts for Blueberry Melon Salad With Thyme Syrup

    Serving Size: 1 (258 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 180.6
     
    Calories from Fat 3
    14%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 22.6 mg
    0%
    Total Carbohydrate 46.0 g
    15%
    Dietary Fiber 2.3 g
    9%
    Sugars 42.2 g
    169%
    Protein 1.5 g
    3%

    The following items or measurements are not included:

    fresh thyme

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