3 Reviews

I bake a lot but this dough was a sticky mess to the point where I'm wondering if the amount of flour is wrong. There is no way you can cut out cookies from this no matter how long it stays in the fridge.

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syldev September 18, 2008

Another great Blueberry recipe. I really like your filling. I tried this 2 ways....1st - - following the recipe exactly as is. 2nd batch - I didn't dust the confectioner sugar until I had them assembled, as well - I used lemon extract instead of vanilla. Both versions were easy and tasty. So, personal preference should be your guide. This will be on my Christmas Cookie Platters. Thanks for a great recipe!!!

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Krsi Sue September 29, 2007

these sound great! I would add lemon instead of vanilla, it would be great with the blueberry filling. thanks for the recipe, definitely going to try

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~j~ March 14, 2007
Blueberry Linzer Cookies