Total Time
1hr 10mins
Prep 30 mins
Cook 40 mins

I got this recipe from my mom. She always makes it when blueberries are in season. YUM!!

Ingredients Nutrition


  1. Add first 6 ingredients to a large mixing bowl; stir to combine.
  2. Add the milk, butter, egg, and vanilla; using an electric mixer, beat for 2 minutes or until well blended.
  3. Pour batter into a greased 13x9 inch baking pan.
  4. Sprinkle with blueberries.
  5. For the topping: in a smaller bowl, add the sugar and flour; stir to mix.
  6. Add the butter; toss with a fork until crumbly.
  7. Sprinkle over blueberries.
  8. Bake at 350 degrees for 40 minutes or until lightly browned.
Most Helpful

Very tasty! I used cinnamon in place of the nutmeg as well. Easy to make and good for breakfast or dessert.

C.M. September 23, 2007

I made it exactly as the recipe stated. I think the next time I would add more spices as other reviews have suggested. It was a bit dry and a bit bland.

DeKay July 11, 2007

This came out lovely! I surprised my boys and husband this morning by waking them up with the smell of this baking. Thanks for an easy but delicious recipe.

Daisy Daze June 28, 2006