Blueberry Jello Salad

Submitted by Marg (CaymanDesigns)

"A family favorite. My sister-in-law almost always brings it to Thanksgiving dinner. Try it with cherry jello and pie filling too!"

 

• Ready In: 15mins
• Ingredients: 7
• Serves: 10-12

ingredients

• 1 (6 ounce) box raspberry Jell-O gelatin
• 1 1⁄4 cups hot water
• 1 (15 -20 ounce) can undrained crushed pineapple
• 1 (16 -21 ounce) can blueberry pie filling
• 8 ounces cream cheese
• 1 cup sugar
• 8 ounces sour cream

directions

1. Dissolve Jell-O in water.
2. Add pineapple and pie-filling, reserving 1/4 cup of pie-filling for garnish.
3. Place Jell-O mixture in a large decorative glass bowl (one that holds about 6-8 cups) and chill until it sets up.
4. Cream together cream cheese, sugar and sour cream.
5. Spread on top of Jell-O and top with reserved 1/4 cup pie-filling in center of cream mixture for garnish.
6. Refrigerate.

Reviews

[Stephanie S.]

MMmmmmm, this is more like a desssert then a salad. I made it with the cherry jello and pie filling as that is what I had on hand, but its delicious. We well continue to make this salad. Thank yo so much for sharing.

 

[brian48195]

Wow, this was excellent and very easy to make. It all went very quickly. This could also pass for a dessert very easily. I would recommend a wider bowl or pan so the top layer that is very sweet would be a little thinner. Thanks for sharing Marg.

 

[NovaM]

Very quick and easy to put together - the kids loved it !

 

[ChefRedCello]

I decided to try this dish for our Christmas dinner, and we were not disappointed! It was easy and delicious! My Dad says it is our new Christmas tradition!

 

[Conley]

I make this same salad. It is soooooo good.