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    You are in: Home / Recipes / Blueberry Jello Salad Recipe
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    Blueberry Jello Salad

    Blueberry Jello Salad. Photo by brian48195

    1/3 Photos of Blueberry Jello Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Marg (CaymanDesigns)'s Note:

    A family favorite. My sister-in-law almost always brings it to Thanksgiving dinner. Try it with cherry jello and pie filling too!

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    Units: US | Metric


    1. 1
      Dissolve Jell-O in water.
    2. 2
      Add pineapple and pie-filling, reserving 1/4 cup of pie-filling for garnish.
    3. 3
      Place Jell-O mixture in a large decorative glass bowl (one that holds about 6-8 cups) and chill until it sets up.
    4. 4
      Cream together cream cheese, sugar and sour cream.
    5. 5
      Spread on top of Jell-O and top with reserved 1/4 cup pie-filling in center of cream mixture for garnish.
    6. 6

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    Ratings & Reviews:

    • on December 06, 2009


      MMmmmmm, this is more like a desssert then a salad. I made it with the cherry jello and pie filling as that is what I had on hand, but its delicious. We well continue to make this salad. Thank yo so much for sharing.

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    • on December 26, 2008


      Wow, this was excellent and very easy to make. It all went very quickly. This could also pass for a dessert very easily. I would recommend a wider bowl or pan so the top layer that is very sweet would be a little thinner. Thanks for sharing Marg.

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    • on February 01, 2008


      Very quick and easy to put together - the kids loved it !

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    Read All Reviews (9)


    Nutritional Facts for Blueberry Jello Salad

    Serving Size: 1 (167 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 380.1
    Calories from Fat 117
    Total Fat 13.0 g
    Saturated Fat 8.1 g
    Cholesterol 35.4 mg
    Sodium 165.4 mg
    Total Carbohydrate 63.8 g
    Dietary Fiber 1.5 g
    Sugars 57.9 g
    Protein 4.1 g

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