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It is about time this recipe was rated and I give it 5 stars. This was a very easy and tasty snack cake which my kids love to take with their lunch to school. The use of the graham crackers and yogurt brings the fat down and the protein up which is great in this world where most of the children's treats are loaded with fat, salt and additives. This is a wholesome snack/treat every kid from 2 to 100 will like. Thanks for sharing

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Chef Saskatchewan Bound November 06, 2009
Blueberry Graham Snacking Cake