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    You are in: Home / Recipes / Blueberry Drop Biscuits Recipe
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    Blueberry Drop Biscuits

    Blueberry Drop Biscuits. Photo by Melisa.gray

    1/1 Photo of Blueberry Drop Biscuits

    Total Time:

    Prep Time:

    Cook Time:

    24 mins

    10 mins

    14 mins

    FLUFFSTER's Note:

    This is a neat recipe for young cooks just starting out. Not too many steps and not too difficult. My dear friend has a 10 yr. old son, who's passion is to become a chef. I have him over, he picks a recipe, and I help him. By the way, the recipe's good also!

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    Units: US | Metric


    1. 1
      Combine flour, salt and baking powder.
    2. 2
      Work in the butter with a fork, or a pastry blender.
    3. 3
      Add milk, stirring just to moisten.
    4. 4
      Carefully fold in the blueberries.
    5. 5
      Drop by tablespoon onto greased baking sheet.
    6. 6
      Bake at 375° for 12 to 14 minutes or until
    7. 7
      lightly browned.

    Ratings & Reviews:

    • on March 11, 2014


      Good simple biscuits, I added a little sugar and made half with blueberries and half without. I would also say the yield is off, I made a double batch and average size biscuits (at least in my opinion) and only got 14.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2010


      So easy, my 7-year-old did most of it by herself. We modified it slightly using gluten-free flour and a bit of honey and had good results. We will be using this recipe again! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2009


      The biscuits had a good texture but I might try rolling them next time. The blueberries didn't really seem to belong maybe a little sugar would be good. I halved the recipe and only got 2 very large biscuits so I can't imagine getting 12 unless they were tiny.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Blueberry Drop Biscuits

    Serving Size: 1 (359 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 65.2
    Calories from Fat 21
    Total Fat 2.4 g
    Saturated Fat 1.4 g
    Cholesterol 6.5 mg
    Sodium 164.4 mg
    Total Carbohydrate 9.4 g
    Dietary Fiber 0.4 g
    Sugars 0.6 g
    Protein 1.4 g

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