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    You are in: Home / Recipes / Blueberry Dessert Recipe
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    Blueberry Dessert

    Blueberry Dessert. Photo by Alisa Lea

    1/1 Photo of Blueberry Dessert

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Dreamgoddess's Note:

    My Mom is not a really big dessert person, and this is the only one she ever makes. I have to say if she's only going to make one, she picked a great one. Everyone in the family loves this!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine flour, margarine and nuts.
    2. 2
      Pat this mixture in an 8x12" baking dish.
    3. 3
      Bake at 375 degrees for 15 minutes and let cool.
    4. 4
      Pour the blueberry pie filling on top of the crust.
    5. 5
      Combine the cream cheese and sugar.
    6. 6
      Spread on top of the blueberry pie filling.
    7. 7
      Top with cool whip and chill until ready to serve.

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    Ratings & Reviews:

    • on December 27, 2013

      55

      Truly amazing! I took this to my parents' house for Christmas where it received rave reviews from everyone, adults and children alike. I used strawberry/rhubarb pie filling instead of blueberry, just a personal preference. I also used dream whip instead of cool whip and I mixed it together with the cream cheese & icing sugar. It was just the right consistency to spread easily over the pie filling. This will definitely be made again! EDIT: I've now made this twice and can definitely say that using dream whip instead of cool whip is key. Unlike the first time I made it, this Christmas I used cool whip and I could hardly spread the mixture over the wildberry pie filling that I used. It still tasted just as great, but the consistency was a lot harder to work with. Go with dream whip :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2011

      55

      I usually do a variation on this recipe, with crumbled angel food cake at the bottom, then a layer with cream cheese, conf. sugar, and milk, then the blueberry filling layer, then cool whip on top... for the fourth of July we garnish with fresh strawberries and blueberries in the shape of the flag. =) Gets rave reviews every time, and it is a bit lighter with the angel food, perfect for hot summer weather.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2009

      55

      The best dessert EVER! I have made this for years! The layers are in the wrong order though it should be crust, whipped cream layer, and then topped with the blueberry pie filling. AWESOME!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Blueberry Dessert

    Serving Size: 1 (222 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 669.9
     
    Calories from Fat 318
    47%
    Total Fat 35.3 g
    54%
    Saturated Fat 17.1 g
    85%
    Cholesterol 31.2 mg
    10%
    Sodium 293.9 mg
    12%
    Total Carbohydrate 83.3 g
    27%
    Dietary Fiber 4.3 g
    17%
    Sugars 58.6 g
    234%
    Protein 7.6 g
    15%

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