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Total Time
10mins
Prep 5 mins
Cook 5 mins

Got this one from the phyllo website. These are quick and easy and always a hit. You can also substitute almost any berry you like to add variety.

Ingredients Nutrition

Directions

  1. Combine sour cream and powdered sugar.
  2. Spoon about 1 teaspoons sour cream and 1 teaspoons yogurt side by side in each fillo shell and swirl together using a toothpick, do not over mix.
  3. Top each shell with blueberries and serve immediately.
Most Helpful

5 5

A simple and easy dessert that tastes great! I did use frozen blueberries that I thawed, rinsed and than patted dry with a paper towel. This will be made again soon!