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    You are in: Home / Recipes / Blueberry Conserve Recipe
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    Blueberry Conserve

    Average Rating:

    1 Total Reviews

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    • on April 24, 2006

      This was a yummy recipe. I was about 1/4-1/3 c of blueberries short, so I substituted raspberries. I also reduced the sugar to 3 & 1/2c, and used raw sugar instead of white. This smelt great when I was cooking it, a bit like blueberry marmalade. At first this tasted very sweet, however after leaving it in jars for the flavours to meld it tastes great. The lemon & orange cuts through the sweetness of the sugar & berry fruits. Thanks for such a great recipe, I gave some jars away & the recipients loved it.

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    Nutritional Facts for Blueberry Conserve

    Serving Size: 1 (2099 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 928.2
     
    Calories from Fat 5
    30%
    Total Fat 0.6 g
    1%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 9.3 mg
    0%
    Total Carbohydrate 240.0 g
    80%
    Dietary Fiber 5.2 g
    21%
    Sugars 227.6 g
    910%
    Protein 2.0 g
    4%

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