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    You are in: Home / Recipes / Blueberry Conserve Recipe
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    Blueberry Conserve

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    0 mins

    45 mins

    Cindy Lynn's Note:

    This is in response to a request on the boards. I haven't tried it yet, but it's making my taste buds water. Can't wait for my blueberries to produce enough fruit so I can make this. Cook time includes processing of filled jars only.

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    Ingredients:

    Yield:

    half pi ...

    Units: US | Metric

    Directions:

    1. 1
      Bring water and sugar to a boil; add lemon, orange and raisins.
    2. 2
      Simmer 5 minutes.
    3. 3
      Stir in blueberries.
    4. 4
      Cook rapidly until thick, about 30 minutes.
    5. 5
      As mixture thickens, stir frequently to prevent sticking.
    6. 6
      Ladle hot conserve into hot sterilized jars, leaving 1/4-inch headspace.
    7. 7
      Adjust two-piece caps.
    8. 8
      Process 15 minutes in a boiling-water canner.
    9. 9
      Remove from boiling-water.
    10. 10
      Cover with dry towel.
    11. 11
      Let stand until caps seal.
    12. 12
      Allow to cool completely before moving.

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    Ratings & Reviews:

    • on April 24, 2006

      45

      This was a yummy recipe. I was about 1/4-1/3 c of blueberries short, so I substituted raspberries. I also reduced the sugar to 3 & 1/2c, and used raw sugar instead of white. This smelt great when I was cooking it, a bit like blueberry marmalade. At first this tasted very sweet, however after leaving it in jars for the flavours to meld it tastes great. The lemon & orange cuts through the sweetness of the sugar & berry fruits. Thanks for such a great recipe, I gave some jars away & the recipients loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Blueberry Conserve

    Serving Size: 1 (2099 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 928.2
     
    Calories from Fat 5
    30%
    Total Fat 0.6 g
    1%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 9.3 mg
    0%
    Total Carbohydrate 240.0 g
    80%
    Dietary Fiber 5.2 g
    21%
    Sugars 227.6 g
    910%
    Protein 2.0 g
    4%

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