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    You are in: Home / Recipes / Blueberry Cobbler Recipe
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    Blueberry Cobbler

    Total Time:

    Prep Time:

    Cook Time:

    36 mins

    16 mins

    20 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine sugar and cornstarch in saucepan; add blueberries, lemon juice, lemon peel, 1 teaspoon cinnamon and 1/8 teaspoon salt.
    2. 2
      Cook and stir over medium heat 4 to 6 minutes or until thickened.
    3. 3
      Place in 4-cup baking dish.
    4. 4
      To make cobbler topping: Stir together flour, sugar, baking powder, remaining cinnamon and salt.
    5. 5
      In a separate bowl, combine the egg and milk; stir into dry ingredients just until moistened.
    6. 6
      Spoon cobbler topping over the blueberry mixture.
    7. 7
      Bake at 375° F for 15 to 20 minutes or until golden brown.

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    Ratings & Reviews:

    • on August 27, 2010

      45

      I chose this recipe for the cake like topping. The blueberry part of the recipe was great and exactly what I wanted but the batter was way too dense and cakey. In defense of the recipe, I tripled the recipe and the measurements were a little tricky with fractions so perhaps it was all my error. Will try this recipe again and recommend you try it as well.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 18, 2010

      45

      Delicious! I went easy on the sugar (2 T + 1.25 T) and that was just fine.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 06, 2007

      55

    Read All Reviews (8)

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    Nutritional Facts for Blueberry Cobbler

    Serving Size: 1 (210 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 317.3
     
    Calories from Fat 20
    58%
    Total Fat 2.3 g
    3%
    Saturated Fat 0.7 g
    3%
    Cholesterol 54.4 mg
    18%
    Sodium 381.3 mg
    15%
    Total Carbohydrate 70.1 g
    23%
    Dietary Fiber 3.8 g
    15%
    Sugars 38.3 g
    153%
    Protein 6.3 g
    12%

    The following items or measurements are not included:

    lemons

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