Blueberry Buckle

READY IN: 1hr 15mins
Recipe by ellie_

This is a great way to use blueberries or frozen cherries which everyone enjoys. Delicious served warm with whipped cream. Recipe source: Bon Appetit (April 1986)

Top Review by Baby Kato

We enjoyed the flavor of the buckle it was lovely, quick and easy to make with nice results. Great blueberry flavor. Thanks for sharing your recipe. Made for What's on the Menu? Tag Game.

Ingredients Nutrition


  1. Preheat oven to 375-degrees F.
  2. Spray a 9-inch square pan with cooking spray (or grease pan with butter or margarine).
  3. Cream 1/2 cup butter with 1/2 cup sugar using an electric mixer (3 minutes).
  4. Add egg and continue beating another minute.
  5. Sift together 1 cup flour, baking powder and salt in a small bowl.
  6. Alternately add flour mixture and milk to butter/sugar mixture.
  7. Pour dough into prepared pan.
  8. Cover dough with berries.
  9. Cream together 1/4 cup butter and 1 cup sugar.
  10. Add 1/2 cup flour and cinnamon and blend until crumbly.
  11. Sprinkle topping over blueberries.
  12. Bake for 45-60 minutes until golden brown and bubbly.

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