Total Time
50mins
Prep 10 mins
Cook 40 mins

A wonderful dessert for those who like blueberries.

Ingredients Nutrition

Directions

  1. Make the crumb topping first.
  2. Mix with fork coarsely. Set aside.
  3. Cream margarine and sugar.
  4. Add beaten eggs and vanilla.
  5. Sift flour, baking powder and salt together.
  6. Add alternately with milk.
  7. Put into 9 x 13 inch greased, floured pan.
  8. Cover with berries, and put on the crumb topping.
  9. Bake 40 minutes 350°F.

Reviews

(1)
Most Helpful

My grandmother used to make this. It brings back wonderful memories. Thanks for posting it!

Northern_Reflectionz January 06, 2008

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