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    You are in: Home / Recipes / Blueberry Brown Sugar Pancakes With Maple Glaze Recipe
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    Blueberry Brown Sugar Pancakes With Maple Glaze

    Blueberry Brown Sugar Pancakes With Maple Glaze. Photo by Cooking Creation

    1/2 Photos of Blueberry Brown Sugar Pancakes With Maple Glaze

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    Cooking Creation's Note:

    These blueberry and brown sugar pancakes are delicious and fluffy and the cinnamon-sugar topping paired with the maple glaze just puts them over the top!

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    Ingredients:

    Yield:

    Pancake ...

    Units: US | Metric

    Cinnamon-sugar topping

    Maple glaze

    Directions:

    1. 1
      Make the cinnamon sugar topping. In a small bowl, combine the brown sugar and cinnamon. Set aside until ready to use.
    2. 2
      Make the maple glaze. In a medium bowl, whisk together the confectioners' sugar, maple syrup and vanilla extract. Set aside until ready to use.
    3. 3
      Make the pancake batter. In a large bowl, sift together the flour, baking powder and cinnamon. In a separate large bowl, whisk together the milk, egg, honey, brown sugar and salt. Stir the wet ingredients in with the dry ingredients until well combined. Stir in the blueberries. Allow the batter to set for 15 minutes before using.
    4. 4
      Heat a large skillet or griddle over medium heat. Spoon the batter on the preheated skillet, using about 1/4 c of the batter per pancake. Cook the pancakes on one side until golden brown. Sprinkle about 1/2 tsp of the cinnamon sugar topping on the uncooked side of the pancake, then flip the pancake over and cook until golden brown.
    5. 5
      Drizzle the maple glaze over all.
    6. 6
      Serve hot and enjoy!

    Ratings & Reviews:

    • on March 24, 2014

      I always think of New Hampshire when I have blueberry pancakes! There's nothing better than berries right off the bush and into the batter! These are delicious, thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Blueberry Brown Sugar Pancakes With Maple Glaze

    Serving Size: 1 (923 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 73.7
     
    Calories from Fat 6
    26%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.3 g
    1%
    Cholesterol 9.5 mg
    3%
    Sodium 80.2 mg
    3%
    Total Carbohydrate 15.4 g
    5%
    Dietary Fiber 0.4 g
    1%
    Sugars 8.1 g
    32%
    Protein 1.5 g
    3%

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